just a few snaps of my first go at dehydrating herbs
Lesson learned:: do not believe the directions
Replace with:: objects in dehydrator may take 6 times the suggested number of hours to dry
It’s the most wonderful time of the year.
You needed to sing that line in your head.
Ok, try it again.
It’s the most wonderful time of the year.
I love everything about autumn. The crunchy leaves, the colors, the sounds of birds migrating overhead, the football games, and the chilly nights wrapped up by a bonfire.
Well, let me clarify that, I love everything about autumn except for the pumpkin spice fake flavored everything. THAT I can do without. It must be some new phenomenon, and it’s a bandwagon I will not be jumping on any time soon. It’s kind of like bacon. I have eaten bacon for oh, 40-ish years and yes it’s good, but why it suddenly gained super-star status a few years ago is beyond me. It’s food people, not the Holy Grail.
But I digress.
I did some apple picking and some awesomesauce canning recently.
Fresh picked, organic, locally sourced, tree-hugger approved apples. I’m getting really super good at embracing my inner hippie.
I have in a sense, bottled and preserved autumn for just a little while longer than the actual season lasts.
And I have no doubt when I open a jar of awesomesauce in January I will feel that I have been transported to heaven for a moment.
Maybe that’s what all the bacon hype is about…
Cheers to you lovely friends :)
Entirely too quickly is my answer.
Someone, who shall remain nameless (you know who you are and I love you dearly but I gotta mess with you a little), told me I am not posting often enough to keep her informed of the mundanity of my life. To honor her request, I am going to do a boring old garden and food post because let’s face it, I live in Iowa and I am married to a farmer. Guess what? Got freakin tons of veggies to
waste spend my days cleaning and chopping and canning and freezing. OK, yeah that was harsh. It’s not a waste of time, it’s actually cool to grow my own organic stuff, but ohmifreakingosh it takes so much time to make it worth my while. I sorta love my other hobbies better than gardening. Like anything with yarn. Or cats. Or that involves sitting on my ample ass with a cup of tea doing nothing but being zen for awhile. I’m really focused on finding zen moments lately and gardening just interrupts my flow.
Enough of the bitching already. You would prefer useful information here, and so would I. Without further ado, I present to you how to freeze 15 pounds of carrots in less than 3 hours. I could go back to bitching here that it took 3 hours to save myself $30 but that would be counterproductive.
Step 1 ~ harvest & clean all those badass organic carrots
Step 2 ~ cut those babies up, coins/slices are my thing but you may like chunky-finger-sized for stew & pot roast, or maybe stick-ish is your thing ~ make them your own, gurl
Steps 3 & 4 ~ blanch dem bitches (3 minutes in boiling water), followed by plunging them in an ice water filled sink (which btw was bleached clean first – safety first gurl)
Steps 5 & 6 ~ flash freeze (which yeah, ain’t as quick as it sounds) by putting a single layer on a parchment covered cookie sheet & ignore them for about 30 minutes while they firm up in the freezer (you can also use waxed paper or silicone baking mat ~ my fav)
At this point you are finally allowed to find your zen moment.
do do do do…do do do do…(that’s supposed to be the Jeopardy theme in your head)
BAM! You have enough frozen organic & beautiful carrots to last you about 12 years
(not really, but maybe)
I mark ziplock freezer bags with the date and pop in the frozen carrot coins. They store nice and flat, and you don’t have to slam them repeatedly against the kitchen counter to break them up when you are ready to use them. Unless you wait 12 years to use them, then all bets are off. THAT is the magic of flash freezing.
Oh, and one last thing…if you have friends with horses, save the stuff you might compost or throw away. I have a Rowdy and a Rudy horse that want to marry me after the treat I gave them today ;)
(I’m not THAT kinda gurl, get your mind outta the gutter)
Make today ridiculously amazing my friends ~ Mwah!
~ Little Dude (or one of his offspring) has resumed residence on my back deck even though his tree house umbrella was destroyed in a storm last year. What a trooper!!~
~Droves of hummingbirds are making me a regular at the grocery store to buy 10# bags of sugar. Beautiful but greedy little friends!~
~ Momma snapping turtle from the pond out back made the trek across my yard to lay her eggs across the street as she has every year for 10 in a row now. I always love to see the babies trek back a few weeks later.~
~Make today ridiculously amazing!~
Recently I became enamored with the idea of fairy gardens.
Yeppers, had to make one.
I even used all the special rocks that my son gave me as a little boy.
The worst part is that I also used a piece of marble I picked up on a 3rd or 4th grade field trip day at a local lake. As a fairy guard dog, I also have a Tinosaur that I got in a Happy Meal when I was 18 while harassing the help at a McDonalds with my closest high school friends that shall remain nameless. The house is a gourd I have had drying in my greenhouse for 14 years. Good gawd I’m a sentimental junk collector! And the scary part is that I remember when, where, and why I got them all.
If you are interested, check out my Pinterest board where I got inspiration.
Thanks for stopping by!